Fruit Salad

Recipe Summary:

Preparation Time: 20 minutes

Number of Servings: 4

Cups of Fruits and Vegetables Per Person: 0.50

Ingredients:

1/2 cup sliced banana

1/2 cup chopped apple

1/2 cup chopped papaya

1/2 cup grapes

1/2 cup orange juice

Directions:

In a medium bowl, mix all ingredients. Serve.

Nutrition Facts

Fruit Salad

Serving Size 1/4 of recipe

Amount Per Serving

Calories 60 Calories from Fat 0

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