Archive for 'Butters'


Hummus with Tahini

from Chef Tess Bakeress – whose recipes ALWAYS rock! Hummus 101 Hummus is a dip or spread made from chickpeas. Hummus is in fact the Arabic word for chickpea. Hummus has been eaten since ancient Egyptian times. Over 7,000 years ago. In almost every culture the use of mashed beans in some form are used.They […]

Orange-Cranberry “Butter”

(Makes 1 cup) This topping is excellent on hot biscuits or fresh bread. Refrigerated, it will keep for about one week. 2 medium pears or apples, peeled, cored, and sliced 1 1/2 cups fresh cranberries 1/2 cup orange juice 1 teaspoon orange zest 1/2 cup water 3/4 to 1 cup organic or raw sugar 1 […]

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